bisque

• n. [陶瓷] 素瓷；濃湯；橘黃色

詞源不詳，來自法語，指龍蝦湯。

bisque (n.1)

soup, 1640s, bisk, from French bisque "crayfish soup" (17c.), said to be an altered form of Biscaye "Biscay." Gamillscheg says: "Volkstümliche Entlehnung aus norm. bisque 'schlechtes Getränk.'" Modern form in English from 1731.

bisque (n.2)

"unglazed porcelain," 1660s, alteration of biscuit.

1. The indexes were compared with those ones in gold electrolyte bisque firing crucible process.

陰離子交換膜在金電解造液過程中的技術指標,其優於素燒坩堝金電解造液技術指標.

來自互聯網

2. All right, two foie gras, one tartare, two bisque and a goat cheese.

兩份鵝肝, 一份韃靼生牛肉, 兩份濃湯和一份羊奶乳酪.

來自互聯網